InstructorRob Husted
TypeOnline Course
Student Enrolled5
PriceFree
Buy NowBook Now

Course Introduction: IBA Bartending Techniques & Properly Preparing for Comps: Part #1 

Welcome to “IBA Bartending Techniques & Properly Preparing for Comps: Part #1”—your first confident step into the world of International Bartenders Association–style competition. Whether you’ve admired competitions from behind the bar, watched from the crowd, or felt that quiet pull telling you “I could do that”, this course was built for you. No matter your background, location, or experience level, this free program is designed to open the door, break down the process, and show you that competition bartending is not reserved for a select few—it’s for anyone willing to invest in their growth.

IBA competitions can feel intimidating at first: rules, structure, techniques, timing, and expectations all wrapped in high-pressure performance. In this course, we remove the mystery and replace it with clarity. You’ll learn the foundational IBA bartending techniques, understand what judges are truly looking for, and begin building the mindset and preparation habits that separate confident competitors from hesitant observers. Most importantly, you’ll learn that fear is not a stop sign—it’s a signal that you’re standing at the edge of something transformative.

This course isn’t about perfection; it’s about preparation. It’s about believing in yourself enough to take the first step, sharpening your fundamentals, and realizing that every great competitor once stood exactly where you are now. By enrolling, you’re making a statement—to yourself and to the industry—that you’re ready to grow, to challenge yourself, and to elevate your craft beyond everyday service.

If you’ve ever dreamed of representing your bar, your country, or yourself on a competitive stage, this is where that journey begins. Enroll now, invest in yourself, and start building the skills, confidence, and knowledge needed to step into IBA competitions with purpose and pride. Your future behind the bar starts here.


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Section 1Before you pour your first ingredient on stage
Lecture 1Garnish Prep & 1 Minute Speech
Lecture 2Bonus Video
Section Quiz
Section 2Additional Downloads
Lecture 3IBA Garnish – Evaluation Form
Lecture 4IBA Classic Category – Presentation – Evaluation Form