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SOME LIKE IT HOT!: (NA) Rob Husted, West Palm Beach, FL

-1 1/2oz Ritual Zero Proof Tequila Alternative

-1/2oz Finest Call Triple Sec

-2oz Fresh lime juice

-1oz Pineapple Reàl

-4 deseeded jalapeños

Procedure: In a mixing glass, muddle together 1 1/2oz Ritual Zero Proof Tequila Alternative, 1/2oz Finest Call Triple Sec and 4 deseeded jalapeños. Add 2oz freh  lime, 1oz Pineapple Reàl and ice. Shake and strain into a large rocks glass over ice.

Garnish: Rimmed half glass of Tajin, lime wheel, jalapeno slice & pineapple leaf.

It’s crazy, this is a well balanced cocktail but you still get a tiny head rush from the citrus and jalapeños… almost like a tiny buzz… without the alcohol.

The blame can be laid with capsaicinoids, a family of plant components that belong to the Capsicum genus.

THE AMERICAN DREAM: Alejandro Flores, Salt Lake City, UT

2 oz Aviation Gin

1 oz Pomegranate Juice

½ oz Crème de Cassis

1 oz Finest Call Single Pressed Lemon Juice

½ oz Blackberry Reàl

½ oz Cream

1 Egg White

Procedure: In a mixing tin with ice, combine all ingredients and shake & strain into a chilled coupe glass.

Garnish: 1 oz Port Wine Float & Fresh Blackberries.

AMERICAN SECRET: Lorenzo Garcia, Las Vegas, NV

1 ½ oz Aviation Gin

½ Lillet Blanc

¾ oz Finest Call S. Pressed Lemon Juice

¾ oz Strawberry Reàl

¼ oz Finest Call Simple Syrup

1 Dash Scrappy’s Fire Tincture

Procedure: In a mixing tin with ice, combine all ingredients and shake & strain into a Nick & Nora glass.

Garnish: Fresh cucumber art.

PUMPKIN PLANTATION: Ivan Usov, Saint Petersburg, Russia

2 oz Plantation Pineapple Rum

½ oz Pumpkin Reàl

½ oz Finest Call S. Pressed Lime Juice

¼ oz Ginger Juice

Procedure: In a mixing tin with ice, combine all ingredients and shake & strain into a chilled coupe glass.

Garnish: Orange Zest, Lime Zest & Ginger.

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